Gourmet Green Chili Soupa

Description

BRING THE BOLD TASTE OF THE SOUTHWEST TO YOUR KITCHEN!
Soup? Chili? Why not both…?

This zesty little packet packs a punch of Southwest flavor that’ll wake up your taste buds and make your kitchen smell like magic.  Use it as a soup base or chili starter — then make it your own with your favorite meats, veggies, beans, rice, or pasta. You’re the chef now, partner.

SOUP IT UP:
Add packet to 8 cups of water, toss in your favorite fixin’s, bring to a boil for 5 minutes, then simmer for 1 hour.  Serve with tortilla chips, crusty bread, or warm tortillas for a meal that hits just right.

IN A HURRY?
Instant Pot it! Add everything, set to high pressure for 12 minutes, and dinner is served.

TURN UP THE HEAT – CHILI STYLE:
Add packet to 4 cups of water, 1 lb of browned ground beef or chicken, a can of your fave chili beans, and some diced tomatoes.  Boil for 3–5 minutes, simmer for an hour (or longer if you want flavor that sticks with you). Boom — homemade chili with zero guesswork.