Twice Baked Bacon Stix Tators

Creamy, Tasty Tators Done Just Right!

Ingredients

• 2-4 Baking Potatoes
• 1 cup sour cream
• 1 cup whole milk
• 1 stick of butter
• 1 cup cheddar cheese
• Dipstix Bacon Stix
• 2 tsp Dipstix Season All
• Dipstix Northwoods Pepper Blend

Instructions

• Bake Potatoes for 1 Hour at 400 degrees
• Cut in half length wise
• Scrape out insides and place in mixing bowl.  Be sure to leave a little potato on the inside to maintain shells
• Add 1 DIPSTIX BACON STIX, 2 Teaspoons of Dipstix Season All, 1 Cup of sour cream, 1 Cup of whole milk, 1 stick of butter, 1 Cup of cheddar cheese & few shakes of our Dipstix Northwoods Pepper Blend
• Smash the potatoes together
• Fill shells
• Top each potato with little more grated cheese
• Pop ’em in the oven and warm for 15-20 minutes
• ENJOY!